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我的故乡在红朵沟，这里盛产好吃的杏。 My hometown is in hongduogou, which is rich in delicious apricots. 细雨如丝，一棵棵杏树贪婪地吮吸着春天的甘露，舒展着嫩绿的叶子，杏树上开出了一朵朵白里透红的小花，远远望去，像一群美丽的少女，美丽极了！ The drizzle is like silk. Each apricot tree greedily sucks the dew of spring and stretches its green leaves. A small white and red flower blooms on the apricot tree. Looking from afar, it looks like a group of beautiful girls. It is very beautiful! 杏的叶好，花好，果更好，那么多的树结出了大大的杏。 Apricot leaves are good, flowers are good, fruit is better, so many trees produce big apricots. 青青的杏儿，咬一口，会酸得你直流口水，等到变黄、变红，就会软软的，甜甜的，略有点酸味，咬一口直沁人五脏六腑，使人陶醉，真叫人吃不够。 The green apricot will make your saliva sour when you bite it. When it turns yellow and red, it will be soft, sweet and a little sour. It will make you intoxicated and not enough to eat. 有一次，我吃杏吃得太多了，胃里十分难受，我这才知道，杏再好吃，也不能吃多，别看他小，我还是很喜欢他，因为他给农民伯伯带来了好处，不要的杏扒了皮可以卖杏核，还可以制成食品或药材，用处可大了。 | 
