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酷热的夏天来一杯冰爽的啤酒可谓人生一大乐事，现在科学家研发出了一种益生菌啤酒，可以改善你的免疫系统，消灭体内的病原体和毒素，让你喝喝更健康。 If you needed yet another reason to drink beer, science just gave it to you. Researchers from the National University of Singapore (NUS) just developed a new type of probiotic beer which could improve your immune system and neutralize pathogens and toxins. 如果喝啤酒还需要理由的话，科学家可以给你个理由。新加坡国立大学研究人员刚刚研发了一种新型的益生菌啤酒，这种啤酒可以改善你的免疫系统，消除体内的病原体和毒素。 The idea of developing a healthy, probiotic beer, came from Miss Chan Mei Zhi Alcine, a fourth-year student from the Food Science and Technology Programme at the NUS Faculty of Science. Chan realized that while the market abounds with dairy-based probiotics, there’s another huge untapped market for probiotics: beer. Due to its nature, beer is a fertile ground for probiotics, and the craft beer phenomenon has been growing at a staggering rate in many parts of the world — so why not blend the two? 研发健康的益生菌啤酒这一灵感来源于新加坡国立大学理学院食品科学技术系大四应届生陈美芝（音译）。她意识到，尽管市场中有多种益生菌乳制品，但还有一块巨大的益生菌市场尚未被开发，那就是啤酒。由于性质使然，啤酒是益生菌的沃土。此外，在世界各地，精酿啤酒现象正以惊人速度增长着。那么，为何不将两者合二为一呢？ | 
