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[时事] 双语盘点:2017年让食客趋之若鹜的奇葩美食(组图)

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从棉花糖披萨到雨滴蛋糕,从昆虫拉面到超大火鸡腿,2017年最夺人眼球的美食都在这里了。2018年,继续做一枚快乐的吃货吧!

棉花糖披萨

The bizarre dish consists of a thin-crust pizza dough pie, cheese and cotton candy. The ketchup is replaced by a special honey-based ginger sauce that is poured over the cotton candy, melting the candy floss and allowing the sugar to really get into the pizza.

这款奇怪的披萨由薄脆披萨底、奶酪和棉花糖构成。番茄酱由一款特制的以蜂蜜为主的姜蓉酱替代,这种酱浇在棉花糖上,可以让棉花糖融化,从而让甜味渗入披萨中。

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雨滴蛋糕

It looks like a large drop of water, but its actually a cake. This Japanese invention is as delicate as it looks and sounds, but it needs to be consumed in only 30 minutes, after which it will simply turn into a sweet puddle of water.

“雨滴蛋糕”形状宛若一颗巨大的雨滴,但其实是糕点。这种新式日本料理口感细腻,味如其名。但雨滴蛋糕必须在30分钟内吃完,不然就会化成一滩甜水。

The makers of this dessert say that it tastes like a traditional mochi, which is sweet and usually sprinkled with soybean powder and paired with brown syrup.

这种日式料理的制作商说,雨滴蛋糕吃起来甜甜的,就像传统的糯米团,经常撒上黄豆粉,就着黑糖糖浆一起吃。

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