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Dialogues /monologues: 1、 Cooking at table side has always been part of traditional haute cuisine, or art of cooking. art of cooking: 烹饪术， 例： art of defense: 武术。 2、 I'm a very cook. 这里应该翻译为：我是一个绝对的厨师。 3、 Stir the mixture until it leaves sides of the bowl. 直译：与碗边脱离，即不沾碗边。引申义： 就是要求充分搅匀. 4、 Roll the crust mixture into a round shape. roll into: 卷成 , 使合为一体。 将外面的蛋糕皮混合物卷成一团。 5、 Yes, the apple pie is ready to serve. be ready to: 预备 , 即将 是的，苹果派可以预备供应 / 享用了。 Passage: What should be more French than an outdoor market on a sunny Sunday morning? The air is filled with vital fragrances from the fruits and vegetables piled high in the greengrocers' creative layouts. A trace of the Atlantic blows off the shellfish on the fishmonger's bed of ice. This, you think, is the very essence of France , until read those little signs that tell you the tomatoes (which are really pretty tasteless) come from Moroccan hothouses, the grapes from South Africa , and the kiwis from Chile . | 
