2020-2021学年化学鲁教版九年级下册随堂检测（11）食物中的有机物
※题型：单选题※知识点：单选题※试题难度：中等<br>以下是我省广受消费者欢迎的食品,其中主要富含糖类的是( )<br>A.<img src="https://picture2.zhihuicn.com/testImage/2/2014/8/3/DA6B5F2DCAF13993A521D6CAFC54CFA2.png"><br>静宁烧鸡<br>B.<img src="https://picture2.zhihuicn.com/testImage/2/2014/8/3/306A54163888B122FE208D4647000073.png"><br>刘家峡草莓<br>C.<img src="https://picture2.zhihuicn.com/testImage/2/2014/8/3/F8A04C3035F6DF6340FE5BD4FB48C908.png"><br>陇宝牌当归醋<br>D.<img src="https://picture2.zhihuicn.com/testImage/2/2014/8/3/AA357CABC49CF1F96B648F61F0C38EE7.png"><br>永登丁娃烧饼<br>答案<br><img src="https://picture2.zhihuicn.com/answer/2/5/2014/69cdcd2ccc734a0b8fe73ea556d2b162/01A39E48B8A67989A23F6887F26FCC64.png"><br>解析<br><img src="https://picture2.zhihuicn.com/explain/2/5/2014/c73f79a2609e4a7a87d287ed224b7e58/273625BEBDEDE33C7AAC3C3A5FD8B4D7.png"><br><br>※题型：单选题※知识点：单选题※试题难度：中等<br>食品的种类繁多,营养丰富。下列食品中含维生素相对较多是( )<br>A.<img src="https://picture2.zhihuicn.com/testImage/2/2021/1/26/BB4185E59E79FD422DC398D059840A8A.png"><br>酱牛肉<br>B.<img src="https://picture2.zhihuicn.com/testImage/2/2021/1/26/7ED301A58CDC0E1CDBBB2714794663FD.png"><br>豆腐<br>C.<img src="https://picture2.zhihuicn.com/testImage/2/2021/1/26/E92AE670B3A562049FDA2B3192E41466.png"><br>凉拌西蓝花<br>D.<img src="https://picture2.zhihuicn.com/testImage/2/2021/1/26/463170D1D3278FD86179F38F81103548.png"><br>纯碱馒头<br>答案<br><img src="https://picture2.zhihuicn.com/answer/2/5/2021/ac2914204dc648398d10fb347b06c6fa/06CA09E70C17EF8BA2D3B8C70D693953.png"><br>解析<br>略<br>※题型：填空题※知识点：填空题※试题难度：较易<br>如图是某校食堂周二午餐食谱的部分内容。请回答下列问题。<br><tbody><br>主食<br>米饭<br>副食<br>红烧牛肉、炒鸡蛋、咸味花生米<br>饮品<br>酸奶<br></tbody><br> 1.红烧牛肉中富含的营养物质__________在消化道内会逐渐被分解成可被人体吸收的多种氨基酸。<br>2.从均衡营养的角度分析,该食谱中缺少的有机营养物质是__________。<br>3.人体所需热量的60%~70%来自__________,该食谱中富含此类营养物质的食物是__________。<br>答案<br><img src="https://picture2.zhihuicn.com/answer/2/5/2021/8e5ff7d6c568474e9f4c367aacf52511/2FB3D0D4FD4593FAB90F6491161ADEE1.png"><br>解析<br><img src="https://picture2.zhihuicn.com/explain/2/5/2021/e555ad42910f4aa19e9613ebd5170d2d/EDC6E9D56C3EB70497ABB8FADC236D82.png"><br><br>
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