西葫芦南瓜浓汤 秋日开胃菜中英文食谱
<p>秋风起、菊花黄。天气渐渐转凉的时候来上一碗热腾腾的浓汤是最惬意不过了。今天就为大家推荐的一道西式蔬菜浓汤，做法简单，香料也很容易买到。只有搅拌机这种东西估计不是每家都有，但问题不大，大不了用勺子捣碎嘛……</p><p><span word="Squash">Squash</span> <span word="and">and</span> <span word="tomato">tomato</span> <span word="soup">soup</span> <span word="recipe">recipe</span> <span word="by">by</span> <span word="Stevie">Stevie</span> <span word="Parle">Parle</span></p><p>西葫芦南瓜浓汤（斯蒂夫派乐的食谱，6人份）</p><p><span word="Ingredients">Ingredients</span></p><p>原料</p><p>1 <span word="cinnamon">cinnamon</span> <span word="stick">stick</span></p><p>1 <span word="dried">dried</span> <span word="chilli">chilli</span> <span word="or">or</span> 1 <span word="tsp">tsp</span> <span word="dried">dried</span> <span word="chilli">chilli</span>, <span word="plus">plus</span> <span word="a">a</span> <span word="pinch">pinch</span> <span word="to">to</span> <span word="serve">serve</span></p><p>1 <span word="butternut">butternut</span> <span word="squash">squash</span>, <span word="about">about</span> 1<span word="kg">kg</span>/2<span word="lb">lb</span> 2<span word="oz">oz</span>, <span word="peeled">peeled</span>, <span word="deseeded">deseeded</span> <span word="and">and</span> <span word="cut">cut</span> <span word="into">into</span> 5<span word="cm">cm</span> <span word="chunks">chunks</span></p><p>350<span word="g">g</span>/12<span word="oz">oz</span> <span word="large">large</span> <span word="ripe">ripe</span> <span word="tomatoes">tomatoes</span>, <span word="cut">cut</span> <span word="in">in</span> <span word="half">half</span></p><p>2 <span word="small">small</span> <span word="onions">onions</span>, <span word="peeled">peeled</span> <span word="and">and</span> <span word="quartered">quartered</span></p><p>4 <span word="garlic">garlic</span> <span word="cloves">cloves</span>, <span word="peeled">peeled</span>, <span word="cut">cut</span> <span word="in">in</span> <span word="half">half</span></p><p>2 <span word="celery">celery</span> <span word="sticks">sticks</span>, <span word="cut">cut</span> <span word="into">into</span> <span word="quarters">quarters</span></p><p><span word="Olive">Olive</span> <span word="oil">oil</span></p><p>500<span word="ml">ml</span>/1<span word="pt">pt</span> <span word="chicken">chicken</span> <span word="or">or</span> <span word="vegetable">vegetable</span> <span word="stock">stock</span></p><p><span word="Cr">Cr</span>è<span word="me">me</span> <span word="fra">fra</span>?<span word="che">che</span> <span word="and">and</span> <span word="fried">fried</span> <span word="sage">sage</span> <span word="leaves">leaves</span> (<span word="optional">optional</span>), <span word="to">to</span> <span word="serve">serve</span></p><p>一根肉桂枝</p><p>一个干辣椒，或一茶勺干辣椒粉，外加一小戳最后起锅后用</p><p>一根西葫芦，大概一公斤重。去皮、去籽、切成5厘米大小的方块</p><p>350克大西红柿，切半</p><p>2个小洋葱，去皮、切成四等份</p><p>2根西芹（不要叶子），切四等份</p><p>橄榄油</p><p>500毫升鸡汤或蔬菜汤</p><p>法式酸奶油和炸鼠尾草叶（可选），起锅后用</p>
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