新鲜出炉“烫口”吃！
<p> 新鲜出炉“烫口”吃！</p><p> 看到“<span word="piping">piping</span> <span word="hot">hot</span>”，不仅想到新鲜出炉的麦当劳“派”家族 。“烫口吃”的代表嘛！—— 呈泡状的酥脆薄片嘶嘶作响，轻轻一咬，齿间是烫口的细腻，随即，水果馅的清香瞬时溢满口中…… 哦，这诱人的“热烫”！形容食品的“烫”，用“<span word="hot">hot</span>”当然可以，不过，如果想让语言“形象生动”，不妨在“<span word="hot">hot</span>”前加上一个“<span word="piping">piping</span>”。“<span word="Piping">Piping</span> <span word="hot">hot</span>”（烫口的）早在14世纪就进入英语词汇，尤用来形容刚烘制的糕点，当然，新沏的热茶，刚出炉的烤鸭或其它烫口食品都可用“<span word="piping">piping</span> <span word="hot">hot</span>”来形容。注意了，这里的“<span word="piping">piping</span>”可不是指日用的“管道系统”。“<span word="Piping">Piping</span>”取意于“管乐”，大概人们觉得烘焙糕点的“咝咝”声与笛音颇为相似。看个例句：<span word="There">There</span> <span word="is">is</span> <span word="nothing">nothing</span> <span word="as">as</span> <span word="good">good</span> <span word="as">as</span> <span word="a">a</span> <span word="cup">cup</span> <span word="of">of</span> <span word="piping">piping</span> <span word="hot">hot</span> <span word="cocoa">cocoa</span> <span word="on">on</span> <span word="a">a</span> <span word="cold">cold</span> <span word="winter">winter</span>'<span word="s">s</span> <span word="evening">evening</span>.（冷冬的夜晚，没有什么能比烫口的可可茶更好的了。）</p>
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